The cellar

The seasons guide the evolution of the vine and indicate the tasks that the hand of man must take in order to get high quality grapes.
The 13 hectares of vineyards are divided over the hills of the town of Monforte and Roddino, at a height of about 490 m. The parcels are divided into vineyards, large or small. Each vineyard has its own specific characteristics: name, often in Piedmontese dialect that may indicate the township, a previous owner or refer to the location, year of planting, planted grape variety, altitude, exposure or terroir. Each vineyard has his own quality thanks to its characteristics and ripe fruits. The separate vinification allows us to get our wine selections

Fall ... it's time to harvest and in the wine cellar "the grapes are transforming into wine"
In the vinification room we find the equipment for crushing the grapes and the large vessels in stainless steel with controlled temperature for fermentation. In the hall where wines are aging in stainless steel, each jar contains a different selection: from new wine that still needs to mature and to be racked to wine of previous vintages ready for bottling and sale. The cellar where the wines refine in wood: a natural wall of earth, the characteristic tufa of the Langhe that maintains a temperature and an adequate moisture for the barrels made of wood, which helps us to house the finest wines. The bottling room, with the equipment to bottle and label, and store the bottles before selling

A 45-minute scenic walk through our vineyards marked by the Willow tree, a traditional Langhe tree.

Its flexible branches were used, in the past, to tie the vine shoots and its roots are the perfect habitat for the birth of truffles.

Along this path you can discover all our vines, observe the landscape that surrounds them and relax while listening to nature.

Its position allows you to immerse yourself in the panorama of vineyards of the Langhe with its crus of Barolo, its castles, its horizons

A large wooden table welcomes the palates wishing to taste the result of long processing in the cellar A treasure chest contains the precious family reserve, ready for tasting Welcome to our new panoramic tasting room

Every day, except on Tuesday. Scheduled visits 11.30 am and 5.30 pm On reservation.

IN WHITE AND RED € 8.00 per person
Guided tour of the cellar
Tasting of two Diego Pressenda wines, one white and one red

THE THREE NATIVES € 12.00 per person
Guided tour of the cellar
Tasting of three Diego Pressenda wines based on native grape varieties

THE SELECTION € 15.00 per person
Guided tour of the cellar
Tasting of 4 Diego Pressenda wines.

OUR TASTING PLATE € 6.00 for two people
Plate of local meats and cheeses to pair with the tasting

The seasons guide the evolution of the vine and indicate the tasks that the hand of man must take in order to get high quality grapes.
The 13 hectares of vineyards are divided over the hills of the town of Monforte and Roddino, at a height of about 490 m. The parcels are divided into vineyards, large or small. Each vineyard has its own specific characteristics: name, often in Piedmontese dialect that may indicate the township, a previous owner or refer to the location, year of planting, planted grape variety, altitude, exposure or terroir. Each vineyard has his own quality thanks to its characteristics and ripe fruits. The separate vinification allows us to get our wine selections

Fall ... it's time to harvest and in the wine cellar "the grapes are transforming into wine"
In the vinification room we find the equipment for crushing the grapes and the large vessels in stainless steel with controlled temperature for fermentation. In the hall where wines are aging in stainless steel, each jar contains a different selection: from new wine that still needs to mature and to be racked to wine of previous vintages ready for bottling and sale. The cellar where the wines refine in wood: a natural wall of earth, the characteristic tufa of the Langhe that maintains a temperature and an adequate moisture for the barrels made of wood, which helps us to house the finest wines. The bottling room, with the equipment to bottle and label, and store the bottles before selling

A 45-minute scenic walk through our vineyards marked by the Willow tree, a traditional Langhe tree.

Its flexible branches were used, in the past, to tie the vine shoots and its roots are the perfect habitat for the birth of truffles.

Along this path you can discover all our vines, observe the landscape that surrounds them and relax while listening to nature.

Its position allows you to immerse yourself in the panorama of vineyards of the Langhe with its crus of Barolo, its castles, its horizons

A large wooden table welcomes the palates wishing to taste the result of long processing in the cellar A treasure chest contains the precious family reserve, ready for tasting Welcome to our new panoramic tasting room

Every day, except on Tuesday. Scheduled visits 11.30 am and 5.30 pm On reservation.

IN WHITE AND RED € 8.00 per person
Guided tour of the cellar
Tasting of two Diego Pressenda wines, one white and one red

THE THREE NATIVES € 12.00 per person
Guided tour of the cellar
Tasting of three Diego Pressenda wines based on native grape varieties

THE SELECTION € 15.00 per person
Guided tour of the cellar
Tasting of 4 Diego Pressenda wines.

OUR TASTING PLATE € 6.00 for two people
Plate of local meats and cheeses to pair with the tasting