Barolo Bricco San Pietro DOCG 2015

Bricco San Pietro (additional geographical mention) is produced in Monforte d'Alba, Località Manzoni. The soil is Helvetian, rich in grey-yellow sands.

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Sales price 42,00 €
  • Description

VINIFICATION

Maceration of the skins lasts about 15 days.
The wine is aged for 30 months in large French oak barrels and 12 months in bottles.

ORGANOLEPTIC CHARACTERISTICS

Barolo Bricco San Pietro is garnet red in colour with orange highlights. The nose is spicy with balsamic hints of eucalyptus that give freshness. Plum, star anise and black pepper stand out on the palate. The body is full and warm with fine and pleasant tannins. Perfect with braised meats, mature cheeses or for deep moments of reflection.

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